Red Wine on the Gold Coast — Cool Nights, BBQs & What to Open
Cool evenings in Mudgeeraba or Maudsland? Long BBQs in Coomera or Burleigh? Here’s the no-fuss red wine guide for GC nights—delivered free.
Easy pairings
- Grenache — medium-bodied, juicy; BBQ chicken, lamb chops, burgers.
- Pinot Noir — silky, red-fruited; salmon, mushroom pasta, roast duck.
- Shiraz — bold spice and depth; steak, brisket, slow-cooked ribs.
Where we’re delivering reds tonight
Robina, Varsity Lakes, Reedy Creek, Mudgeeraba, Tallai, Worongary, Gilston, Nerang, Carrara, Pacific Pines, Helensvale, Coomera, Upper Coomera, Oxenford, Pimpama, Ormeau, Hope Island, Paradise Point.
Pro tip
If it’s warm, chill reds in the fridge for 15–20 minutes before opening—flavours snap into focus.
Shop GC reds: Wine Simple · Red Wine · Grenache · Pinot Noir · Shiraz.
