Greenock Creek Cabernet Sauvignon

2021 | Barossa Valley | Cabernet Sauvignon

$49.00
$49.00
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A true expression of Barossa Valley Cabernet, the Greenock Creek 2021 Cabernet Sauvignon comes from vines planted in ...
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Description

A true expression of Barossa Valley Cabernet, the Greenock Creek 2021 Cabernet Sauvignon comes from vines planted in 1991 on free-draining sandy brown loam soils. These fertile soils allow deep root growth, giving the vines resilience in the face of heat waves and allowing natural blackcurrant and anise flavours to flourish. The 2021 vintage showcases classic cassis, mulberry, and blueberry on the nose, with floral notes of eucalypt and mint. On the palate, this wine is all about balance—fine, almost chalky tannins glide effortlessly, complemented by subtle French oak and a hint of earthy graphite. Whether you're drinking it now or stashing it away for 10-15 years, this Cabernet offers a focused, fresh, and finely structured experience.

A bottle of Greenock Creek 2021 Cabernet Sauvignon, showcasing a classic, elegant label from the Barossa Valley, South Australia.

Halliday Wine Companion rated the 2021 Greenock Creek Cabernet Sauvignon 95 points, praising its balance and vibrant fruit. Wine critic Dave Brookes noted the wine’s ability to retain freshness and focus without any herbaceous notes, despite its deep flavour profile.

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About this Wine

The Greenock Creek 2021 Cabernet Sauvignon is a product of vines planted in 1991, growing on the western side of Greenock Creek in the Barossa Valley. These sandy brown loam soils allow deep root penetration, ensuring the vines are less stressed during heatwaves. This results in a wine where classic Cabernet notes of blackcurrant and cassis are beautifully highlighted with floral and eucalypt edges. The French oak (20% new) gives this wine a refined focus, allowing the fruit to shine while balancing the structure with its fine, chalky tannins. Expect vibrant aromas of blueberry, mulberry, and a touch of graphite, all leading to a complex, fresh palate that will reward long cellaring.

Winemaker's Notes

The vines, planted in 1991, sit on free-draining sandy brown loam soils. This soil ensures that the vines’ roots grow deep, which means they can thrive during hotter conditions and ripen evenly, showcasing the true essence of Barossa Cabernet. Fermentation in French oak, 20% of which was new, enhances the wine's elegance without overshadowing the fruit. The result is a balanced and focused wine with classic Cabernet characteristics, a hint of mint and eucalypt, and a finish highlighted by fine tannins and earthy undertones.

Technical Info

Variety: Cabernet Sauvignon
Region: Barossa Valley | South Australia | Australia
Size: 750mL
Alcohol Volume: 14.5%
Standard Drinks: 8.6
CONTAINS SULPHITES
WINE OF AUSTRALIA

Cellaring Recommendations

Cellar for 10-15 years to allow the wine's structure and complexity to develop fully. Alternatively, enjoy it now for its fresh, focused, and vibrant flavours.

Further Information

The Greenock Creek 2021 Cabernet Sauvignon is a product of vines planted in 1991, growing on the western side of Greenock Creek in the Barossa Valley. These sandy brown loam soils allow deep root penetration, ensuring the vines are less stressed during heatwaves. This results in a wine where classic Cabernet notes of blackcurrant and cassis are beautifully highlighted with floral and eucalypt edges. The French oak (20% new) gives this wine a refined focus, allowing the fruit to shine while balancing the structure with its fine, chalky tannins. Expect vibrant aromas of blueberry, mulberry, and a touch of graphite, all leading to a complex, fresh palate that will reward long cellaring.

Greenock Creek Cabernet Sauvignon

About the Winery – Greenock Creek Vineyards

Founded in 1984, Greenock Creek Vineyards is located on the western edge of the Barossa Valley, a region known for producing bold, powerful wines, particularly Shiraz. The winery specialises in single-vineyard wines, with each vineyard site offering a unique expression of the Barossa's diverse sub-regions. Whether it's the rich, silky textures of Marananga, the earthy, gamey character of Seppeltsfield, or the aromatic, fruit-driven notes of Moppa, Greenock Creek crafts wines that showcase the nuances of slope, soil, and elevation.

Handpicked grapes are gently processed in small batches using open-top fermenters and basket-pressed before being aged in carefully selected oak. This meticulous process has earned Greenock Creek a reputation for excellence, including eight perfect 100-point scores from Wine Advocate.

With the arrival of Alex Peel as chief winemaker in 2018, Greenock Creek has embraced sustainable practices and refined its winemaking techniques, focusing on improving vine health, enhancing freshness, and ensuring the wines reflect the full potential of their vineyard sites. Each vintage now showcases more refined textures, deeper complexity, and an overall balance that continues to define Greenock Creek’s signature style—powerful, full-bodied, and unmistakably Barossa.

About the Wine Region: Barossa Valley

Barossa Valley is one of Australia's most iconic wine regions, known for producing bold, structured reds. The Greenock Creek vineyard, located on the western side of Greenock, benefits from fertile, free-draining soils, making it an ideal site for growing Cabernet Sauvignon. The valley’s warm days and cool nights provide the perfect conditions for developing deep, concentrated fruit flavours balanced with fresh acidity.

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