The aim throughout the fruit processing stage is to preserve the fresh flavours by gentle handling, an by keeping the fruit and juice as cool as possible. The fruit is crushed as soon as it arrives at the winery and the free run juice drained off immediately. This is then fermented by a neutral yeast strain at low temperatures of 12-15°C so that the wine maintains primary fruit aromas and flavours. Throughout the process the aim is for minimal handling, and attention to detail, ensuring that the delicate aromatics are not compromised. Fermented to dryness, this wine was filtered and bottled soon after vintage in May 2023.

Drink Now, drink all Spring & Summer. This Pinot Grigio is best enjoyed young to appreciate its vibrant freshness, ideally within the next 1-2 years. It’s a wine meant for immediate enjoyment, making it perfect for spontaneous gatherings and casual sipping.

The 2023 Endless Summer Pinot Grigio is designed to be fresh and lively, embodying the spirit of summer in every bottle. First Drop Wines crafted this Pinot Grigio to be light on its feet, perfect for sipping on a warm day. Sourced from premium vineyards, this wine reflects the dedication and passion that First Drop Wines bring to every bottle.